Surviving The Holidays Responsibly With Cannabis


  • Crockpot
  • 8 cups apple cider (64 oz. bottle)
  • 2 cinnamon sticks
  • ½ teaspoon ground allspice
  • ½ teaspoon whole cloves
  • cheesecloth
  • ¼ cup brown sugar
  • ⅛ cup Cannabis Tincture


  1. Pour apple cider in a crockpot. Add cinnamon sticks.
  2. Wrap the allspice and cloves in a sheet of cheesecloth. Tie to secure spices; add to crockpot.
  3. Stir in brown sugar and cannabis tincture and bring to a boil then reduce heat to keep cider warm for 1 hour.
  4. Remove cheesecloth with tongs by squeezing to release excess liquid. Discard cheesecloth. Stir apple cider. Leave the crockpot on warm to serve in desired glass.

Strain Recommendation for Tincture:

Jack Herer – is a 55% sativa hybrid aiming to capture cerebral elevation, leaving you blissful, clear-headed, and creative.

Recipe Notes:

The infused element in this recipe is the cannabis tincture. These concentrates can provide a euphoric high, gentle relaxation, or non-intoxicating symptom relief—it all depends on the strain you choose to extract from.

  • For a potent and euphoric high, look for an oil high in THC.
  • For a balanced and gentle high, try an extract with an equal mix of THC and CBD.
  • For therapeutic relief without the high, you’ll want a high-CBD, low-THC product.

If using a high-THC product, remember to dose modestly until you’ve dialed in that perfect dose. With CBD products, getting too high may be a non-issue, but keeping an eye on the dosage is still important, especially if you’re just getting into CBD.

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